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1. Lending Books
Food product development from concept to the marketplace by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Language
Publication details: New York Chapman and Hall 1991
Availability: Items available for loan: Technology Library (4)Collection, call number: Lending Collection 664FOO, ...
2. Lending Books
New food product development from concept to marketplace by
Edition: 3rd
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Language
Publication details: Boca Raton CRC Press 2011
Availability: Items available for loan: Agricultural Library (1)Collection, call number: Lending Collection 664.00688 FUL. Technology Library (7)Collection, call number: Lending Collection 664.00688 FUL, ...
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