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The vegetarian menu book a comprehensive guide to authentic Indian vegetarian cuisine
Language: Publication details: 1993 New Delhi UBS Publishers Distributors 1997Description: Illustration 23 cm. ix,286 pISBN:- 8185944180
- 641.5636 MOO
Sheduled Reference
| Item type | Current library | Call number | Status | Date due | Barcode | Item holds | |
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Lending Books
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Main Library Lending Section | 641.5636MOO (Browse shelf(Opens below)) | Available | 40163 | |||
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Sheduled Reference
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Main Library Reference Section | 641.5636MOO (Browse shelf(Opens below)) | Available | 18090 | |||
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Lending Books
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Main Library Lending Section | 641.5636MOO (Browse shelf(Opens below)) | Available | 76182 |
Total holds: 0
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| 641.5095493SAN මහනුවර රජගෙදර සූපශාස්ත්රපොත හා සිංහල සූපකලා සාහිත්යය | 641.50954PAT A cook's tour of south India | 641.5636MOO The vegetarian menu book | 641.5636MOO The vegetarian menu book | 641.5784KEL Grilling & barbecuing | 641.5951JAY සාම්ප්රදායික චීන ආහාර | 641.5951JAY සාම්ප්රදායික චීන ආහාර |
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