Strategic questions in food and beverage management (Record no. 26822)

MARC details
000 -LEADER
fixed length control field 00488 a2200169 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 075064480X
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 647.9541
Item number STR
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Wood , Roy C. ;ed.
245 ## - TITLE STATEMENT
Title Strategic questions in food and beverage management
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Date of publication, distribution, etc 2000
Place of publication, distribution, etc Oxford
Name of publisher, distributor, etc Butterworth Heinemanan
Date of manufacture 2001
300 ## - PHYSICAL DESCRIPTION
Dimensions 22 cm.
Extent x,250 p.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element FOOD SERVICE-SOCIAL ASPECTS-GREAT BRITAIN
Topical term or geographic name as entry element HOME ECONOMICS
Topical term or geographic name as entry element FOOD SERVICE MANAGEMENT-GREAT BRITAIN
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Sheduled Reference
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Cost, replacement price Price effective from Koha item type
        Main Library Main Library Reference Section 22/01/2003   647.9541STR 39820 24/06/2015 1350.00 24/06/2015 Sheduled Reference