| 000 | 00515nam a22001817a 4500 | ||
|---|---|---|---|
| 999 |
_c49333 _d50880 |
||
| 003 | ISURa | ||
| 008 | 170619b xxu||||| |||| 00| 0 eng d | ||
| 020 | _a9788126542338 | ||
| 041 | _aEnglish | ||
| 082 |
_a664.028 _bFOO |
||
| 100 |
_aTucker , Gary S. _eed _943016 |
||
| 245 | _aFood biodeterioration and preservation | ||
| 260 |
_aNew Dihi _bJohn Wiley & Sons _c2008 _g2013 |
||
| 300 |
_a[xii] , 250 p. _bill. _c23 cm. |
||
| 650 |
_aFOOD PRESERVATION _96582 |
||
| 655 |
_aFOOD MICROBIOLOGY _943014 |
||
| 942 |
_2ddc _cSR |
||