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1. Lending Books
Nutrition for sport by
Language: English Language
Publication details: London Simon & Schuster 1989
Availability: Items available for loan: Agricultural Library (1)Collection, call number: Lending Collection 613 WOO.
2. Lending Books
Best practices of integrated plant nutrition system in SAARC countries by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Language
Publication details: Dhaka SAARC Agriculture Centre 2017
Availability: Items available for loan: Agricultural Library (1)Collection, call number: Lending Collection 630.914BES.
3. Lending Books
Poultry meat and egg production by
Publication details: New Delhi CBS Publishers & Distributors 1997 1997
Availability: Items available for loan: Agricultural Library (5)Collection, call number: Reference Collection 636.51PAR, ...
4. Sheduled Reference
Botany a new approch by
Language: English Language
Publication details: India Agro Botanica 1997 1997
Availability: Items available for loan: Agricultural Library (1)Collection, call number: Reference Collection 580MUK.
5. Lending Books
Commercial fertilizers by
Edition: 3rd ed.
Language: English Language
Publication details: Bombay TATA Mcgraw-hill Publishing Com.Ltd. 1962 1962
Availability: Items available for loan: Agricultural Library (2)Collection, call number: Lending Collection 631.8COL, ...
6. Permanent Reference Books
A Dictionary of food & nutrition by
Language: English Language
Publication details: New delhi CBS 1998
Availability: Items available for reference: Agricultural Library: Not for loan (3)Collection, call number: Reference Collection 641.3003SHA, ... Applied Sciences Library: Not for loan (1)Collection, call number: Reference Collection 641.3003SHA.
7. Sheduled Reference
Biochemistry by
Edition: 3rd ed.
Publication details: Philadelhia Saunders Collage Publication 1999 1999
Availability: Items available for loan: Agricultural Library (1)Collection, call number: Reference Collection 572CAM.
8. Permanent Reference Books
Food composition and nutrition tables by
Edition: 6th ed.
Language: English Language
Publication details: London CRC Press 2000 2000
Availability: Items available for reference: Agricultural Library: Not for loan (1)Collection, call number: Reference Collection 641.3SOU.
9. Permanent Reference Books
Encyclopeadia of food science food technology and nutrition catering-down's syndrome by Series: ; ii vol.
Language: English Language
Publication details: London Academic Press 1993 1993
Availability: Items available for reference: Agricultural Library: Not for loan (1)Collection, call number: Reference Collection 664.3ENC.
10. Permanent Reference Books
Encyclopeadia of food science food technology and nutrition dressings and mayonnaise fruits tropical climates by Series: ; iii vol.
Language: English Language
Publication details: Lonodon Academic Press 1993 1993
Availability: Items available for reference: Agricultural Library: Not for loan (1)Collection, call number: Reference Collection 664.3ENC.
11. Permanent Reference Books
Encyclopeadia of food science food technology and nutrition fumigants-malnutrition by Series: ; vi vol.
Language: English Language
Publication details: London Academic Press 1993 1993
Availability: Items available for reference: Agricultural Library: Not for loan (1)Collection, call number: Reference Collection 664.3ENC.
12. Permanent Reference Books
Encyclopeadia of food science food technology and nutrition malt- pesticides and herbicides by Series: ; v vol.
Language: English Language
Publication details: London Academic Press 1993 1993
Availability: Items available for reference: Agricultural Library: Not for loan (1)Collection, call number: Reference Collection 664.3ENC.
13. Permanent Reference Books
Encyclopeadia of food science food technology and nutrition spectroscopy-Z by Series: ; vii vol.
Language: English Language
Publication details: London Academic Press 1993 1993
Availability: Items available for reference: Agricultural Library: Not for loan (1)Collection, call number: Reference Collection 664.3ENC.
14. Sheduled Reference
Plant physiology by
Language: English Language
Publication details: New Delhi Campus Books 2000 2000
Availability: Items available for loan: Agricultural Library (1)Collection, call number: Lending Collection 571.2GRE.
15. Sheduled Reference
Agro's annual review of plant physiology basic and applied by Series: ; 1 vol. 1994
Language: English Language
Publication details: Bikaner Agro Botanical 1994 1994
Availability: Items available for loan: Agricultural Library (2)Collection, call number: Lending Collection 571.2AGR, ...
16. Sheduled Reference
Fundamentals of biochemistry by
Edition: 4th ed.
Language: English Language
Publication details: New Delhi S. Chand 1979 1997
Availability: Items available for loan: Agricultural Library (1)Collection, call number: Reference Collection 572JAI.
17. Sheduled Reference
Amino acids and proteins for the athlete the anaboilc edge by
Publication details: New York CRC Press 1997 1997
Availability: Items available for loan: Agricultural Library (1)Collection, call number: Reference Collection 612.398088796DI.
18. Sheduled Reference
Handbook of food and nutrition by
Language: English Language
Publication details: India agro botanical publishers 1999 1999
Availability: Items available for loan: Agricultural Library (3)Collection, call number: Lending Collection 641.3HAN, ...
19. Sheduled Reference
A history of fishes a complete known account of fishes by
Language: English Language
Publication details: India Agro botanical 1999
Availability: Items available for loan: Agricultural Library (2)Collection, call number: Reference Collection 597NOR, ...
20. Permanent Reference Books
Food,nutrition,& diet therapy by
Edition: 10th ed.
Language: English Language
Publication details: Philadelphia W.B.Sunders 2000 2000
Availability: Items available for reference: Agricultural Library: Not for loan (1)Collection, call number: Reference Collection 615.854FOO.
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