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1. Sheduled Reference
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The structure and composition of animal products by
Language: English Language
Publication details: New Delhi Agro botanical publication 1993 1993
Availability: Items available for loan: Agricultural Library (2)Collection, call number: Lending Collection 338.14WIN, ...
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2. Permanent Reference Books
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Method of test for meat and meat products - determination of nitrogen contents
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Language
Publication details: Colombo Bureau of Ceylon Standards 1974
Availability: Items available for reference: Agricultural Library: Not for loan (1)Collection, call number: Reference Collection 664.9MET.
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