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1. Permanent Reference Books
Code of hygienic practice for biscuit manufacturing and bakery units Series: Sri Lanka standard 965 : 1992 UDC 664 . 681 : 614 .3
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Language
Publication details: Colombo SLSI 1992
Availability: Items available for reference: Agricultural Library: Not for loan (1)Collection, call number: Reference Collection 641.71COD.
2. Lending Books
Specification for buns Series: Sri Lanka Standard 737 :1986 UDC 664.661
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Language
Publication details: Colombo SLSI 1986
Availability: Items available for loan: Agricultural Library (1)Collection, call number: Lending Collection 641.7SPE.
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