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1. Sheduled Reference
Safe food handling a training guide for managers of food service establishments by
Language: English Language
Publication details: Delhi CBS Publishers and Distributors 1991 1991
Availability: Items available for loan: Applied Sciences Library (2)Collection, call number: Reference Collection 363.192 JAC, ...
2. Lending Books
Ensuring global food safety exploring global harmonization by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Language
Publication details: Amsterdam Elsevier 2010
Availability: Items available for loan: Technology Library (3)Collection, call number: Lending Collection 363.192ENS, ...
3. Lending Books
ආහාර සුරක්ෂිතතාව
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: Sinhala Language
Publication details: Peradeniya University of Peradeniya 2010
Availability: Items available for loan: Agricultural Library (1)Collection, call number: Lending Collection 338.9 AHA.
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