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Textbook on quality meat production
Language: English Language Publication details: 2000 New Delhi Vikas 2000Description: 22 cm. [xviii] , 322 pISBN:- 8125909605
- 338.476649 RAN
Sheduled Reference
| Item type | Current library | Collection | Call number | Status | Notes | Date due | Barcode | Item holds | |
|---|---|---|---|---|---|---|---|---|---|
Lending Books
|
Agricultural Library Lending Section | Lending Collection | 664.9RAN (Browse shelf(Opens below)) | Available | 58916 | ||||
|
Sheduled Reference
|
Agricultural Library Reference Section | Reference Collection | 664.9RAN (Browse shelf(Opens below)) | Available | 58917 | ||||
|
Lending Books
|
Agricultural Library Lending Section | Lending Collection | 664.9RAN (Browse shelf(Opens below)) | Available | 64373 |
Total holds: 0
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