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1. Permanent Reference Books
Method of test for meat and meat products-determination of ph SLS 329:1974
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Language
Publication details: Colombo Bureau of Ceylon Standards
Availability: Items available for reference: Agricultural Library: Not for loan (1)Collection, call number: Reference Collection 363.1929 MET.
2. Permanent Reference Books
Code of hygienic practice for the manufacture of fruit and vegetable products (processed)
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Language
Publication details: Colombo Bureau of Ceylon Standards 1973
Availability: Items available for reference: Agricultural Library: Not for loan (1)Collection, call number: Pamphlet Collection 635COD.
3. Permanent Reference Books
Specification for black tea Series: Sri Lanka standard 135 : 1979
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Language
Publication details: Colombo Bureau of Ceylon Standards 1979
Availability: No items available.
4. Permanent Reference Books
Method of test for meat and meat products - determination of nitrogen contents
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Language
Publication details: Colombo Bureau of Ceylon Standards 1974
Availability: Items available for reference: Agricultural Library: Not for loan (1)Collection, call number: Reference Collection 664.9MET.
5. Permanent Reference Books
Specification for ghee(butter oil)
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Language
Publication details: Colombo Bureau of Ceylon Standards 1975
Availability: Items available for reference: Agricultural Library: Not for loan (1)Collection, call number: Reference Collection 664.3SPE.
6. Permanent Reference Books
Specification for cashew nuts Series: Sri Lanka standard 245:1973 UDC 634.573
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Language
Publication details: Colombo Bureau of Ceylon Standards 1973
Availability: Items available for reference: Agricultural Library: Not for loan (1)Collection, call number: Reference Collection 634.573SPE.
7. Permanent Reference Books
Standard methods for the analysis of black tea Series: Ceylon standard 28:1968 UDC 663.95
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Language
Publication details: Sri Lanka Bureau of Ceylon Standards 1968
Availability: Items available for reference: Agricultural Library: Not for loan (1)Collection, call number: Reference Collection 633.72STA.
8. Permanent Reference Books
Glossary of tea terms Series: Sri Lanka standard :1981 UDC 633.72
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Language
Publication details: Sri Lanka Bureau of Ceylon Standards 1981
Availability: Items available for reference: Agricultural Library: Not for loan (1)Collection, call number: Reference Collection 633.72GLO.
9. Lending Books
Specification for Cocoa Beans - SLS 106 : 1977 ( first revision )
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Language
Publication details: Colombo Bureau of Ceylon Standards 1977
Availability: Items available for reference: Agricultural Library: Not for loan (1)Collection, call number: Reference Collection 633.74SPE.
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