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	81.		Housekeeping Management by Shirke , Gajanan Material type: Text; Format: print ; Literary form: Not fiction Language: English Language Publication details: New Delhi Shroff Publishers 2013 2013 Availability: Items available for loan: Main Library (5)Collection, call number: Lending Collection 647.94068 SHI, ... Place hold Add to cart (remove)
	82.		Sustainability in the Hospitality Industry Principles of Sustainable Operations by Legrand , Willy Sloan , Philip Chen , Joseph S Edition: 3rd ed. Material type: Text; Format: print ; Literary form: Not fiction Language: English Language Publication details: London Routledge 2017 2017 Availability: Items available for loan: Main Library (8)Collection, call number: Lending Collection 647.94068 LEG, ... Place hold Add to cart (remove)
	83.		Introduction to Hospitality Management by Walker , John R Edition: 2nd ed. Language: English Language Publication details: New Delhi Dorling Kindersley 2007 2009 Availability: Items available for loan: Main Library (5)Collection, call number: Lending Collection 647.068 WAL, ... Place hold Add to cart (remove)
	84.		Food and Beverage Service by Cousins , John Lillicrap , Dennis Weekes , Suzanne Edition: 9th ed. Material type: Text; Format: print ; Literary form: Not fiction Language: English Language Publication details: London Hodder Education 2014 2017 Availability: Items available for loan: Main Library (5)Collection, call number: Lending Collection 647.94068 COU, ... Place hold Add to cart (remove)
	85.		Hotel Housekeeping A Training Manual by Andrews , Sudhir Edition: 3rd ed. Language: English Language Publication details: New Delhi McGraw-Hill 2016 2016 Availability: Items available for loan: Main Library (1)Collection, call number: Lending Collection 647.94068 AND. Place hold Add to cart (remove)

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