TY  - GEN
AU  - Montville , Thomas J.
AU  - Matthews , Karl R.
TI  - Food microbiology an introduction
SN  - 9781555813963
U1  - 664.001579 
PY  - 2005///
CY  - Washinton
PB  - ASM Press
KW  - Food Technoology
ER  -