Encyclopedia of food and colour additives

By:

Language: English Language Series: ; 1 A-E vol.Publication details: 1997 Newyork CRC Press 1997Description: 26 cm. xxxvii , 1058 p. IllustrationISBN:

Subject(s):

DDC classification:

Item type:

Permanent Reference Books

Tags from this library: No tags from this library for this title. Log in to add tags.

Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode	Item holds
Permanent Reference Books	Agricultural Library Reference Section	Reference Collection	664.0603BUR (Browse shelf(Opens below))	Not for loan		58431

Total holds: 0

Previous	No cover image available		No cover image available					Next
Previous	664.028PUL Food spoilage and food preservation in Sri Lanka	664.02GHO Science and strategies for safe food	664.02WIN Techniques of food analysis	664.0603BUR Encyclopedia of food and colour additives	664.0603BUR Encyclopedia of food and colour additives	664.0603BUR Encyclopedia of food and colour additives	664.07BEL Food chemistry	Next

There are no comments on this title.

to post a comment.