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Fundamentals of foods and nutrition

By: Contributor(s): Language: English Language Publication details: 1990 New Delhi, New Age International Ltd. 1990Edition: 3rd edDescription: Illustration 22 cm . xiii, 303 pISBN:
  • 8122402623
Subject(s): DDC classification:
  • 641.3 MUD
Item type: Sheduled Reference
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Holdings
Item type Current library Collection Call number Status Notes Date due Barcode Item holds
Sheduled Reference Sheduled Reference Agricultural Library Reference Section Reference Collection 641.3MUD (Browse shelf(Opens below)) Available 57750; SR; 57750
Total holds: 0

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