Foodbrone pathogens Hazards, risk analysis and control

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Language: English Language Publication details: 2001 Camebridge England Woodhead 2000Description: Illustration 25 cm. 521 pISBN:

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Sheduled Reference

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode	Item holds
Sheduled Reference	Agricultural Library Reference Section	Reference Collection	664FOO (Browse shelf(Opens below))	Available		65564

Total holds: 0

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Previous	664DAU Fruit and vegitable processing	664ENV Environmentally-friendly food processing	664FOO Food chemistry	664FOO Foodbrone pathogens	664MCC The chemical composition of foods	664NII Modern technology of food processing & Agro based industries	664RIZ Experimental methods in food engineering	Next

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