Modern technology on food preservation
Language: English Language Publication details: New Delhi Asia Pacific Business PressDescription: Illustration 22 cm. [ix] , 464 pISBN:- 8178330717
- 641.4 BOA
Item type | Current library | Collection | Call number | Status | Date due | Barcode | Item holds | |
---|---|---|---|---|---|---|---|---|
Sheduled Reference | Agricultural Library Reference Section | Reference Collection | 664.028BOA (Browse shelf(Opens below)) | Available | 66404 | |||
Lending Books | Agricultural Library Lending Section | Lending Collection | 664.028BOA (Browse shelf(Opens below)) | Available | 66405 | |||
Lending Books | Agricultural Library Lending Section | Lending Collection | 664.028BOA (Browse shelf(Opens below)) | Available | 66406 | |||
Lending Books | Agricultural Library Lending Section | Lending Collection | 641.4BOA (Browse shelf(Opens below)) | Available | 65549 |
Total holds: 0
Browsing Agricultural Library shelves, Shelving location: Lending Section, Collection: Lending Collection Close shelf browser (Hides shelf browser)
No cover image available | ||||||||
664.001579JAY Modern food microbiology | 664.001579JAY Modern food microbiology | 664.0284LOE Drying and dehydration of foods | 664.028BOA Modern technology on food preservation | 664.028BOA Modern technology on food preservation | 664.028DES The technology of food preservation | 664.028SIN A beginner' s guide to winter food preservation |
There are no comments on this title.
Log in to your account to post a comment.