Regulating safety of traditional and ethnic foods
Material type: TextLanguage: English Language Publication details: Amstedam Elsevier 2016Description: xxi,514 p. Illustration 23 cmISBN:- 9780128006054
- 363.192 REG
Item type | Current library | Collection | Call number | Status | Notes | Date due | Barcode | Item holds | |
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Lending Books | Technology Library Lending Section | Lending Collection | 363.192 REG (Browse shelf(Opens below)) | Available | $ 128.46 | 139603 | |||
Lending Books | Technology Library Lending Section | Lending Collection | 363.192 REG (Browse shelf(Opens below)) | Available | $ 128.46 | 139604 | |||
Lending Books | Technology Library Lending Section | Lending Collection | 363.192 REG (Browse shelf(Opens below)) | Available | $ 128.46 | 139605 | |||
Lending Books | Technology Library Lending Section | Lending Collection | 363.192 REG (Browse shelf(Opens below)) | Available | $128.46 | 139231 | |||
Sheduled Reference | Technology Library Reference Section | Reference Collection | 363.192 REG (Browse shelf(Opens below)) | Available | $128.46 | 139232 |
Total holds: 0
Browsing Technology Library shelves, Shelving location: Reference Section, Collection: Reference Collection Close shelf browser (Hides shelf browser)
363.192ENS Ensuring global food safety | 363.192LAW The food safety hazard guidebook | 363.192PRA Practical food safety | 363.192 REG Regulating safety of traditional and ethnic foods | 363.192 RIS Risk management for food allergy | 363.192 SCH Food safety handbook | 371.36 VER Group work that works |
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