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Introduction to food process engineering

By: Contributor(s): Material type: TextTextLanguage: English Language Publication details: Boca Raton CRC pressDescription: xxiii,697 pISBN:
  • 9781439809181
Subject(s): DDC classification:
  • 664 IBA
Item type: Lending Books
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Holdings
Item type Current library Collection Call number Status Date due Barcode Item holds
Lending Books Lending Books Technology Library Lending Section Lending Collection 664IBA (Browse shelf(Opens below)) Available 139115
Lending Books Lending Books Technology Library Lending Section Lending Collection 664IBA (Browse shelf(Opens below)) Available 139116
Lending Books Lending Books Technology Library Lending Section Lending Collection 664IBA (Browse shelf(Opens below)) Available 139117
Lending Books Lending Books Technology Library Lending Section Lending Collection 664IBA (Browse shelf(Opens below)) Available 139118
Sheduled Reference Sheduled Reference Technology Library Reference Section Reference Collection 664IBA (Browse shelf(Opens below)) Available 139119
Total holds: 0

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