Introduction to food process engineering
Material type: TextLanguage: English Language Publication details: Boca Raton CRC pressDescription: xxiii,697 pISBN:- 9781439809181
- 664 IBA
Item type | Current library | Collection | Call number | Status | Date due | Barcode | Item holds | |
---|---|---|---|---|---|---|---|---|
Lending Books | Technology Library Lending Section | Lending Collection | 664IBA (Browse shelf(Opens below)) | Available | 139115 | |||
Lending Books | Technology Library Lending Section | Lending Collection | 664IBA (Browse shelf(Opens below)) | Available | 139116 | |||
Lending Books | Technology Library Lending Section | Lending Collection | 664IBA (Browse shelf(Opens below)) | Available | 139117 | |||
Lending Books | Technology Library Lending Section | Lending Collection | 664IBA (Browse shelf(Opens below)) | Available | 139118 | |||
Sheduled Reference | Technology Library Reference Section | Reference Collection | 664IBA (Browse shelf(Opens below)) | Available | 139119 |
Total holds: 0
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