Specification for fermented milk products part 2 - yoghurt

Material type: TextTextLanguage: English Language Series: Sri Lanka standard 824 : part 2 : 1989Publication details: Sri Lanka SLSI 1989Description: 10 p. 29 cm. IllustrationSubject(s): DDC classification:
  • 641.371 SPE
Item type: Permanent Reference Books
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Holdings
Item type Current library Collection Call number Status Date due Barcode Item holds
Permanent Reference Books Permanent Reference Books Agricultural Library Reference Section Reference Collection 641.371SPE (Browse shelf(Opens below)) Not for loan 61220
Total holds: 0

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