Specification for fermented milk products part 2 - yoghurt
Material type: TextLanguage: English Language Series: Sri Lanka standard 824 : part 2 : 1989Publication details: Sri Lanka SLSI 1989Description: 10 p. 29 cm. IllustrationSubject(s): DDC classification:- 641.371 SPE
Item type | Current library | Collection | Call number | Status | Date due | Barcode | Item holds | |
---|---|---|---|---|---|---|---|---|
Permanent Reference Books | Agricultural Library Reference Section | Reference Collection | 641.371SPE (Browse shelf(Opens below)) | Not for loan | 61220 |
Total holds: 0
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