Practical cookery
Language: English Language Publication details: 2008 New York Book Power 2008Description: 24 cm. 694 pISBN:- 9780340948385
- 641.5 CAM
Item type | Current library | Collection | Call number | Status | Date due | Barcode | Item holds | |
---|---|---|---|---|---|---|---|---|
Sheduled Reference | Main Library Reference Section | 641.5CAM (Browse shelf(Opens below)) | Available | 96994 | ||||
Lending Books | Main Library Lending Section | 641.5CAM (Browse shelf(Opens below)) | Available | 96995 | ||||
Electronic Media | Main Library Audio Visual Section | Reference Collection | 641.5CAM (Browse shelf(Opens below)) | Available | 96994CD | |||
Electronic Media | Main Library Audio Visual Section | Reference Collection | 641.5CAM (Browse shelf(Opens below)) | Available | 96995CD |
Total holds: 0
Browsing Main Library shelves, Shelving location: Lending Section Close shelf browser (Hides shelf browser)
641.595493SIL හෙළ රටාවට ඉවුම් පිහුම් | 641.595493SIL හෙළ රටාවට ඉවුම් පිහුම් | 641.595493SOM Introduction to Jaffna cookery | 641.5CAM Practical cookery | 641.5CES Practical Cookery | 641.5CES Practical Cookery | 641.5CES Practical Cookery |
There are no comments on this title.
Log in to your account to post a comment.