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Lotus illustrated dictionary of cooking and food
Language: English Language Publication details: 2006 New Delhi Lotus PressDescription: 21 cm. 192 p. IllustrationISBN:- 8189093258
- 641.503 LOT
Permanent Reference Books
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | Item holds | |
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Permanent Reference Books
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Applied Sciences Library Reference Section | Reference Collection | 641.503LOT (Browse shelf(Opens below)) | Not for loan | 56354 |
Total holds: 0
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| 641.3MEN Food, nutrition and agriculture | 641.3TUL Food and nutrition | 641.4MOR Principles of Fruit preservation: | 641.503LOT Lotus illustrated dictionary of cooking and food | 641.5638HEL The carbohydrate addict's cookbook | 641.5882WEA The kitchen library microwave cooking | 641.59251REY Italian cooking |
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