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Principles of nutrition
Language: English Language Publication details: 2002 Nugegoda Department of BiochemistryDescription: Illustration 21 cm. Vii , 118 pISBN:- 9559802704
- 613.2 PEI
Sheduled Reference
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | Item holds | |
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Sheduled Reference
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Applied Sciences Library Reference Section | Reference Collection | 613.2PEI (Browse shelf(Opens below)) | Available | 56200 |
Total holds: 0
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| 613.2JOS Nutrition and dietetics | 613.2MAR Human nutrition | 613.2MET Methods of analysis for functional foods and nutraceuticals | 613.2PEI Principles of nutrition | 613.2SAB Nutrition and health promotion | 613.2SAB Food composition and nutrition | 613.2SAL Nutrition guide |
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