Concise encyclopaedia of food, nutrition, dietetics and technology Vol; 3

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Language: English Language Publication details: 1998 New Delhi Sarup and SonsDescription: Illustration 21 cm. 575-778 pISBN:

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Permanent Reference Books

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Holdings
Item type	Current library	Collection	Call number	Status	Barcode
Permanent Reference Books	Applied Sciences Library Reference Section	Reference Collection	664.003URV (Browse shelf(Opens below))	Not for loan	32820
Permanent Reference Books	Applied Sciences Library Reference Section	Reference Collection	664.003URV (Browse shelf(Opens below))	Not for loan	32819
Permanent Reference Books	Applied Sciences Library Reference Section	Reference Collection	664.003URV (Browse shelf(Opens below))	Not for loan	32818

Total holds: 0

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Previous	664.003DIC Dictionary of food compounds with CD-rom	664.003URV Concise encyclopaedia of food, nutrition, dietetics and technology Vol; 3	664.003URV Concise encyclopaedia of food, nutrition, dietetics and technology Vol; 3	664.003URV Concise encyclopaedia of food, nutrition, dietetics and technology Vol; 3	664.024FOO Food engineering	664.028KAR Principles of food sciense part ll	664.06COD Code of practice for general principles of food hygiene	Next

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