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The technology of vitamins in food

By: Language: English Language Publication details: 1993 London Blackie Description: Illustration 23 cm. ix , 270 pISBN:
  • 0751400920
Subject(s): DDC classification:
  • 613.286 TEC
Item type: Sheduled Reference
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Holdings
Item type Current library Collection Call number Status Date due Barcode Item holds
Sheduled Reference Sheduled Reference Applied Sciences Library Reference Section Reference Collection 613.286 TEC (Browse shelf(Opens below)) Available 20242
Total holds: 0

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