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The Ultimate Chinese & Asian Cookbook enticing stir-fries and sensational aromatic dishes from the East
Language: English Language Publication details: 1999 London Lorenz Books 1999Description: Illustration 30 cm. 512 pISBN:- 0754802914
- 641.595 ULT
Permanent Reference Books
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | Item holds | |
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Permanent Reference Books
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Main Library Reference Section | Reference Collection | 641.595ULT (Browse shelf(Opens below)) | Not for loan | 34443 |
Total holds: 0
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| 641.595493DIS Ceylon Cookery | 641.595LOK Oriental Cookery | 641.595MOR The Practical Encyclopedia of Asian Cooking | 641.595ULT The Ultimate Chinese & Asian Cookbook | 641.5CES Practical Cookery | 641.5HAM Hamlyn New All Colour Cookbook | 641.5HAM Hamlyn All Colour Cook Book |
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