Fruit preservation

By:

Language: English Language Publication details: 1980 New Delhi Vikas 1994Description: 19 cm. xii , 104 pISBN:

Subject(s):

DDC classification:

Item type:

Lending Books

Tags from this library: No tags from this library for this title. Log in to add tags.

Holdings
Item type	Current library	Collection	Call number	Status	Barcode
Sheduled Reference	Applied Sciences Library Reference Section	Reference Collection	664.8 JAG (Browse shelf(Opens below))	Available	15560
Sheduled Reference	Main Library Reference Section		664.81JAG (Browse shelf(Opens below))	Available	05703
Lending Books	Main Library Lending Section		664.81JAG (Browse shelf(Opens below))	Available	05704

Total holds: 0

Previous			No cover image available			No cover image available	No cover image available	Next
Previous	664.02SOU South asia integrated tourism human resource development programm	664.02VAL Food processing operations and scale-up	664.8058PAT Mushroom production and processing technology	664.81JAG Fruit preservation	664.8BHA Fruit and vegetable processing	664BLU Encyclopedia of Commercial Food Products	664BLU Encyclopedia of Commercial Food Products	Next

There are no comments on this title.

to post a comment.