Food canning technology
Language: English Language Publication details: 1997Description: 24 cm. 719 p. IllustrationISBN:- 471186104
- 664.0282 FOO
Item type | Current library | Collection | Call number | Status | Date due | Barcode | Item holds | |
---|---|---|---|---|---|---|---|---|
Sheduled Reference | Agricultural Library Reference Section | Reference Collection | 664.0282FOO (Browse shelf(Opens below)) | Available | 58192 |
Total holds: 0
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664.01ROB Food packing | 664.02015118MAT Mathematical modeling of food processing | 664.024FOO Food science and food biotechnology | 664.0282FOO Food canning technology | 664.0284DRY Dryind | 664.0284GER Setting up a food drying business | 664.0284LOE Drying and dehydration of foods |
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