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HACCP in the meat industry

By: Language: English Language Publication details: 2000 Camebridge Woodhead 2000Description: Illustration 24 cm. [ix] , 329 pISBN:
  • 1855734486
Subject(s): DDC classification:
  • 338.476649 HAC
Item type: Sheduled Reference
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Holdings
Item type Current library Collection Call number Status Date due Barcode Item holds
Sheduled Reference Sheduled Reference Agricultural Library Reference Section Reference Collection 338.476649HAC (Browse shelf(Opens below)) Available 58538
Total holds: 0

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