HACCP in the meat industry
Language: English Language Publication details: 2000 Camebridge Woodhead 2000Description: Illustration 24 cm. [ix] , 329 pISBN:- 1855734486
- 338.476649 HAC
Item type | Current library | Collection | Call number | Status | Date due | Barcode | Item holds | |
---|---|---|---|---|---|---|---|---|
Sheduled Reference | Agricultural Library Reference Section | Reference Collection | 338.476649HAC (Browse shelf(Opens below)) | Available | 58538 |
Total holds: 0
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