Safe food handling (Record no. 35340)

MARC details
000 -LEADER
fixed length control field 00484 a2200157 4500
003 - CONTROL NUMBER IDENTIFIER
control field ISURa
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 150611b xxu||||| |||| 00| 0 eng d
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title English Language
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 363.192
Item number JAC
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Jacob , Michael
9 (RLIN) 32272
245 ## - TITLE STATEMENT
Title Safe food handling
Remainder of title a training guide for managers of food service establishments
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Date of publication, distribution, etc 1991
Place of publication, distribution, etc Delhi
Name of publisher, distributor, etc CBS Publishers and Distributors
Date of manufacture 1991
300 ## - PHYSICAL DESCRIPTION
Other physical details Illustration
Dimensions 25 cm.
Extent Vi ,142 p.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food Safety
9 (RLIN) 32273
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Sheduled Reference
Source of classification or shelving scheme Dewey Decimal Classification
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Koha item type Price effective from
    Dewey Decimal Classification     Reference Collection Applied Sciences Library Applied Sciences Library Reference Section 22/09/1997 130.00   363.192 JAC 14112 11/07/2008 Sheduled Reference  
    Dewey Decimal Classification     Lending Collection Applied Sciences Library Applied Sciences Library Lending Section 22/10/1997 130.00   363.192 JAC 14113 11/07/2008 Lending Books 24/06/2015