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Handbook of poultry production and management

Jadhave , N.V.

Handbook of poultry production and management - New Delhi Jaypee brothers 1999 - [xx] , 293 p. 22 cm.

ISBN: 8171796907

Subjects--Topical Terms:
AGRICULTUER & RELATED TECHNOLOGY
POULTRY SCIENCE

Dewey Class. No.: 636.51 / JAD

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