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Food supply chain management and logistics

Dani, Samir

Food supply chain management and logistics from farm to fork - London Kogan Page 2015 - xviii, 260 p. Illustration 24 cm.

ISBN: 9780749479312

Subjects--Topical Terms:
Food supply
Business logistics
Produce trade - Management
Produce trade - Marketing
Food industry and trade Management

Dewey Class. No.: 338.47664 / DAN

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