Normal view MARC view ISBD view

Beneficial microorganisms in agriculture, food and the environment

Sundh , Ingvar

Beneficial microorganisms in agriculture, food and the environment safety assessment and regulation - London CABI 2012 - [xxii] , 343 p. Illustration 26 cm.

ISBN: 9781845938109

Subjects--Topical Terms:
ENVIRONMENTAL MICROBIOLOGY
FOOD SAFETY METHODS

Dewey Class. No.: 363.1926 / BEN

Place hold
Print
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com)