Normal view MARC view ISBD view

Low temperature preservation of foods and living matter

Fennema ,Owen R.

Low temperature preservation of foods and living matter - New York Marcel Dekker 1973 - xi,598 p. Illustration 27 cm.

ISBN: 824711858

Subjects--Topical Terms:
FOOD TECHNOLOGY
FOODS - PRESERVATION

Dewey Class. No.: 664 / FEN

Place hold
Print
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com)