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Aseptic processing and packaging of food

David , Jairus R. D.

Aseptic processing and packaging of food a food industry perspective - New York CRC Press 1996 - [xiv],257 p. Illustration 27 cm.

ISBN: 0849380040

Subjects--Topical Terms:
FOOD TECHNOLOGY
FOOD TECHNOLOGY
FOOD-PROCESSING
FOOD-PRESERVATION

Dewey Class. No.: 664 / DAV

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