Method of test for meat and meat products - determination of nitrogen contents

Material type: TextTextLanguage: English Language Publication details: Colombo Bureau of Ceylon Standards 1974Description: 12 p. 21 cmSubject(s): DDC classification:
  • 664.9 MET
Item type: Permanent Reference Books
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Holdings
Item type Current library Collection Call number Status Date due Barcode Item holds
Permanent Reference Books Permanent Reference Books Agricultural Library Reference Section Reference Collection 664.9MET (Browse shelf(Opens below)) Not for loan 61229
Total holds: 0

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